Description
Stevia is used to produce a natural low-calorie sweetener. Its sweetening power is 300 times that of common sugar (sucrose) and its caloric value is zero, just like its cariogenic damage. Stevia is a plant that grows spontaneously in South America. It was called Kaa he-e by the local populations, a term which means “sweet grass”. What makes stevia sweet is a couple of chemical substances found in its leaves: stevioside and rebaudioside.
Format
150 gr bag
All tastes
Mixed Fruit
Mixed Herbs
Berries
Strawberry
Pin Gem
Propolis
Raspberry
Blueberry
Alpine Herbs
Eucalyptus
Raspberry
Blueberry
Eucalyptus and Propolis
Berries
Lemon Orange
Mint
Alpine Herbs
Gentian Orange
Eucalyptus and Propolis
Pin Gem
Berries
Blueberry
Properties and characteristics
Artisanal product
100% Italian sugar
Made in the mountains
Tradition
